Sustainable Food Center
Historical collection: May 2019 · Rating details mostly from 2017. Source & context
What this organization describes
Grow Share Prepare
Mission and tagline reproduced from the source record.
Three perspectives. One record.
out of 100
out of 100
out of 100
These are the dataset’s historical numeric fields, not a current rating or a new DonorAPI.com assessment. Read the score context ↗
Revenue, expenses, and composition
Program expenses
$1,905,480.22 recorded amountFundraising expenses
$157,057.76 recorded amountAdministrative expenses
$242,515.66 recorded amount- Fundraising efficiency
- $0.08 spent per $1 raised in donations, as defined in the source.
Expense shares are displayed as percentages. Component amounts in this collection match total expenses multiplied by the source ratios; rounding can leave a small difference from the total. The source does not supply a row-specific fiscal year. Field definitions ↗
The leadership information supplied
- Recorded leader
- Ronda Rutledge
- Recorded compensation
- $100,000.00
- Recorded compensation percentage
- 4.32%
These fields do not establish the current officeholder or current compensation. The metadata does not specify the denominator of the leader compensation percentage. Read with context ↗
Inspect all 23 original source fields
Exact source strings are retained below, including numeric precision. A blank value is marked as not reported; zero remains zero.
| Source field | Original source value |
|---|---|
ascoreAccountability & transparency score | 89.0 |
categoryCategory | Human Services |
descriptionMission & description | Founded in 1993, Sustainable Food Center (SFC) cultivates a healthy community by strengthening the local food system and improving access to nutritious, affordable food. SFC envisions a food-secure community where all children and adults grow, share, and prepare healthy, local food. From seed to table, SFC creates opportunities for individuals to make healthy food choices and to participate in a vibrant local food system. Through organic food gardening, relationships with area farmers, interactive cooking classes and nutrition education, children and adults have increased access to locally grown food and are empowered to improve the long-term health of Central Texans and our environment. |
einEIN | 74-2441468 |
tot_expTotal expenses | 2309673.0 |
admin_exp_pAdministrative expense fraction | 0.105 |
fund_effFundraising efficiency ($ per $1 raised) | 0.08 |
fund_exp_pFundraising expense fraction | 0.068 |
program_exp_pProgram expense fraction | 0.825 |
fscoreFinancial score | 94.99 |
leaderRecorded leader | Ronda Rutledge |
leader_compRecorded leader compensation | 100000.0 |
leader_comp_pRecorded leader compensation fraction | 0.0432 |
mottoTagline | Grow Share Prepare |
nameCharity name | Sustainable Food Center |
tot_revTotal revenue | 1814044.0 |
scoreOverall score | 91.45 |
stateState code | TX |
subcategorySubcategory | Social Services |
sizeSource size label | small |
program_expProgram expenses | 1905480.2249999999 |
fund_expFundraising expenses | 157057.76400000002 |
admin_expAdministrative expenses | 242515.66499999998 |
Source: Charity Navigator Scores Expenses Dataset, version 1, attributed to katyjqian on Kaggle. Collection: May 2019; rating details mostly from 2017. Read attribution, scope, and reuse notes.