Cathedral Kitchen
Historical collection: May 2019 · Rating details mostly from 2017. Source & context
What this organization describes
Using food to change lives
Mission and tagline reproduced from the source record.
Three perspectives. One record.
out of 100
out of 100
out of 100
These are the dataset’s historical numeric fields, not a current rating or a new DonorAPI.com assessment. Read the score context ↗
Revenue, expenses, and composition
Program expenses
$3,272,075.31 recorded amountFundraising expenses
$72,374.19 recorded amountAdministrative expenses
$460,909.33 recorded amount- Fundraising efficiency
- $0.03 spent per $1 raised in donations, as defined in the source.
Expense shares are displayed as percentages. Component amounts in this collection match total expenses multiplied by the source ratios; rounding can leave a small difference from the total. The source does not supply a row-specific fiscal year. Field definitions ↗
The leadership information supplied
- Recorded leader
- Karen Talarico
- Recorded compensation
- $88,059.00
- Recorded compensation percentage
- 2.31%
These fields do not establish the current officeholder or current compensation. The metadata does not specify the denominator of the leader compensation percentage. Read with context ↗
Inspect all 23 original source fields
Exact source strings are retained below, including numeric precision. A blank value is marked as not reported; zero remains zero.
| Source field | Original source value |
|---|---|
ascoreAccountability & transparency score | 100.0 |
categoryCategory | Human Services |
descriptionMission & description | Cathedral Kitchen is the largest emergency food provider in Camden, NJ, serving more than 100,000 meals a year. We provide nutritious meals for impoverished residents of Camden. We also provide meals for local after school programs, groceries for low-income senior centers, and send donated food to local pantries, churches and soup kitchens that also serve our client population. The Culinary Arts Training Program and the Baking Arts Training Program operate concurrently for 17 weeks, twice per year. The two programs enroll approximately 60 students per year. Both programs include classroom instruction in culinary/baking arts, plus ServSafe certification training, like skills, financial literacy and interviewing skills training. Graduates are assisted with job placement and over 85 percent of graduates find employment during the first three months following graduation. In addition, we have two social enterprises as well as supportive services. |
einEIN | 22-3114500 |
tot_expTotal expenses | 3809168.0 |
admin_exp_pAdministrative expense fraction | 0.121 |
fund_effFundraising efficiency ($ per $1 raised) | 0.03 |
fund_exp_pFundraising expense fraction | 0.019 |
program_exp_pProgram expense fraction | 0.8590000000000001 |
fscoreFinancial score | 97.5 |
leaderRecorded leader | Karen Talarico |
leader_compRecorded leader compensation | 88059.0 |
leader_comp_pRecorded leader compensation fraction | 0.0231 |
mottoTagline | Using food to change lives |
nameCharity name | Cathedral Kitchen |
tot_revTotal revenue | 4006001.0 |
scoreOverall score | 98.23 |
stateState code | NJ |
subcategorySubcategory | Social Services |
sizeSource size label | mid |
program_expProgram expenses | 3272075.3120000004 |
fund_expFundraising expenses | 72374.192 |
admin_expAdministrative expenses | 460909.328 |
Source: Charity Navigator Scores Expenses Dataset, version 1, attributed to katyjqian on Kaggle. Collection: May 2019; rating details mostly from 2017. Read attribution, scope, and reuse notes.