Connecticut Food Bank
Historical collection: May 2019 · Rating details mostly from 2017. Source & context
What this organization describes
A partnership to alleviate hunger
Mission and tagline reproduced from the source record.
Three perspectives. One record.
out of 100
out of 100
out of 100
These are the dataset’s historical numeric fields, not a current rating or a new DonorAPI.com assessment. Read the score context ↗
Revenue, expenses, and composition
Program expenses
$46,300,105.75 recorded amountFundraising expenses
$1,318,673.90 recorded amountAdministrative expenses
$1,172,154.58 recorded amount- Fundraising efficiency
- $0.02 spent per $1 raised in donations, as defined in the source.
Expense shares are displayed as percentages. Component amounts in this collection match total expenses multiplied by the source ratios; rounding can leave a small difference from the total. The source does not supply a row-specific fiscal year. Field definitions ↗
The leadership information supplied
- Recorded leader
- Bernard Beaudreau
- Recorded compensation
- $185,640.00
- Recorded compensation percentage
- 0.38%
These fields do not establish the current officeholder or current compensation. The metadata does not specify the denominator of the leader compensation percentage. Read with context ↗
Inspect all 23 original source fields
Exact source strings are retained below, including numeric precision. A blank value is marked as not reported; zero remains zero.
| Source field | Original source value |
|---|---|
ascoreAccountability & transparency score | 92.0 |
categoryCategory | Human Services |
descriptionMission & description | Founded in 1982, the Connecticut Food Bank is the largest centralized source of charitable food donations in Connecticut. The Connecticut Food Bank is a private organization whose mission is to provide nutritious food to people in need by supplying food products and resources to eligible agencies throughout our service area in Connecticut, and to promote public awareness about the problem of hunger. The Connecticut Food Bank provides grocery products to some 700 soup kitchens, shelters, food pantries, and day programs in Fairfield, Litchfield, Middlesex, New Haven, New London and Windham counties. |
einEIN | 06-1063025 |
tot_expTotal expenses | 48839774.0 |
admin_exp_pAdministrative expense fraction | 0.024 |
fund_effFundraising efficiency ($ per $1 raised) | 0.02 |
fund_exp_pFundraising expense fraction | 0.027000000000000003 |
program_exp_pProgram expense fraction | 0.948 |
fscoreFinancial score | 90.17 |
leaderRecorded leader | Bernard Beaudreau |
leader_compRecorded leader compensation | 185640.0 |
leader_comp_pRecorded leader compensation fraction | 0.0038 |
mottoTagline | A partnership to alleviate hunger |
nameCharity name | Connecticut Food Bank |
tot_revTotal revenue | 50878645.0 |
scoreOverall score | 91.03 |
stateState code | CT |
subcategorySubcategory | Food Banks, Food Pantries, and Food Distribution |
sizeSource size label | big |
program_expProgram expenses | 46300105.752 |
fund_expFundraising expenses | 1318673.898 |
admin_expAdministrative expenses | 1172154.5760000001 |
Source: Charity Navigator Scores Expenses Dataset, version 1, attributed to katyjqian on Kaggle. Collection: May 2019; rating details mostly from 2017. Read attribution, scope, and reuse notes.